Songsri Santisawadi, Siree Chaiseri, Nakanyapatthara Jinda, and Utai Klinkesorn

pp. 23 - 31

Abstract

Diacylglycerols (DAG) were synthesized by lipase-catalyzed esterification of glycerol with palm fatty acid distillate
(PFAD). Lipase from Rhizomucor miehei was used and the reaction was carried out at 45°C. After 24 h, the reaction products
were sampled and the DAG content was determined using high performance thin layer chromatography. A response surface
methodology (RSM) was used to study the effect of substrate molar ratio (0.75 to 2.25 mol), enzyme concentration (2.0 to 3.0
wt%) and the amount of molecular sieve (25 to 35 wt%) on the DAG yield. An analysis of variance (ANOVA) showed that 84%
(R² = 0.84) of the observed variation was explained by the polynomial model. The optimum conditions obtained from the
response surface analysis were 1.23 mol for the molar ratio between fatty acid distillate and glycerol, 31.1 wt% molecular
sieve and 2.32 wt% enzyme. Alkaline neutralization of the esterification products yielded neutralization residues containing
approximately 70% DAG.