Original Article | 2005, Vol.27 Supplementary II: Thai Herbs, pp.579-586

Nutraceutical properties of Thai "Yor", Morinda citrifolia and "Noni" juice extract

Pranee Nandhasri, Kammal Kumar Pawa, Jamnong Kaewtubtim, Chareonchai Jeamchanya, Chalerm Jansom, and Chisanucha Sattaponpun

pp. 579 - 586

  • 127 Views
  • 244 Download

PDF

PDF w/Links