Wannipa Phianphak, Sirirat Rengpipat, and Wichai Cherdshewasart

pp. 157 - 166

Abstract

Seventeen species of herbs established in Thai traditional remedies were microbially decontaminated by gamma-irradiation doses of 7.7 and 8.8 kGy. The herb samples were randomly collected four times from producers in Chiangmai during a 1-year period. These were tested, qualitatively and quantitatively, for total aerobic bacteria, Staphylococcus spp., Salmonella spp., coliform bacteria, and fungi before and after gamma treatment. No microorganisms were found after gamma treatment; and the color, aroma, and texture of the herbs remained normal. The applied dose of gamma irradiation was within the regulatory limits in Thailand (<10 kGy) and the main export country (USA< 30 kGy). Gamma irradiation is an effective treatment for microbial decontamination of Thai export herbs.